Michael Symon, 2007 winner of The Next Iron Chef, has recipes for food and for business success. Learn how he starts new projects. Learn why national hotel chains are giving him offers to design and operate new restaurants. Learn his concepts that apply to any business strategy. Learn what you can do to effectively get your business started.
Learn why in a volatile business like restaurants, 75% of his initial staff still works for him. Find out what he means when he says his first goal is to figure out how to do it the right way, and then how to make money.
This is a 27 minute video by an amazing and entertaining entrepreneur. See if he can get you to “drink the koolaid”.
Shallie Bey
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